All of our wines are crafted with an attention to detail that allows us to impart a minimum level of intervention in the winery. Our grower partners all practice Biodynamic, Organic and/or Sustainable methods in the vineyard. We take what the vineyard and vintage give us and allow nature to do its thing.
This wine is a love letter to my baby son. A true Syrah in a cooler climate tradition, this wine couldn't be mistaken for anything else. 90% Syrah and 10% Viognier co-fermented from Deux Vert Vineyard in the Yamhill Carlton AVA. Blue & black fruit, pepper and spice, with firm but fine tannins.
A truly special vineyard, a phenomenal vintage and a classic varietal come together in what is perhaps the most complete expression of terroir in our entire portfolio.
A Willamette Valley Blend of 25% Dolcetto, 75% Gamay from Old Wagon Road Vineyard (Yamhill Carlton AVA), Mora Vineyard (Chehalem Mens AVA).
Our ode to one of Oregon's most exciting vineyard projects, the Johan Pinot Noir is a testament to what makes this site a cornerstone of the Van Duzer Corridor AVA.
100% Pinot Meunier from the Van Duzer Corridor AVA
Our 2019 Momtazi Vineyard Pinot Noir from one of Willamette Valley's most prized biodynamic vineyards, and our most age-worthy wine. It's a restrained and polished expression of this important site.
Our first vintage of Eola Springs Vineyard Chardonnay, and our first magnum!
100% Muscat. Fun, floral and fruity - descriptors you could use for this wine and for my parents for whom it was named. Like the namesakes, it's also more serious than you might think on the outset.