All of our wines are crafted with an attention to detail that allows us to impart a minimum level of intervention in the winery. Our grower partners all practice biodynamic and/or organic methods in the vineyard. We take what the vineyard and vintage give us and allow nature to do its thing.
A blended varietal expression of a special vineyard, this wine is also a tribute to a dear friend's courageous struggle with a deadly disease. All proceeds from the sale of Vicis are donated to fund breast cancer research.
The wine is 100% Pinot Meunier from Left Coast Vineyards in the Van Duzer Corridor AVA and Twelve Oaks Vineyard in the Chehalem Mountains AVA. It was 1/3 whole cluster, and aged in 25% new French oak. Intensely pretty, with bright strawberry and rose aromas leaping from the glass, and tart cherry and flint-like stone on the palate. A perfect red wine for summer drinking.
Our crowd-favorite red blend from 2019 the vintage does a beautiful job of conveying a classic, cool Willamette vintage. Bright structure, aromatic fruit, and high-pitched acidity make for a truly versatile wine for all seasons and occasions.
The first wine named in honor of Brianne's son, Viggo, the 'little, golden adored one" captures the radiant treasures hidden away in Herb Quady's Mae's Vineyard.
Oregon's finest Syrah comes from Applegate Valley, and this expression from Mae's Vineyard, co-fermented with 15% Viognier, shows exactly why these sites are making a splash in the domestic scene.
A lovely rosé version of a wine we typically make as a red. 83% Syrah and 17% Viognier direct pressed and fermented in neutral 500 L barrels for 10 months to make a complex and nuanced rosé.
A nod to the traditions of Alsace in northeast France, this wine is a co-fermented field blend of five white varietals that thrive in Willamette Valley. It's the answer to any number of wine mysteries, such as "what do you pair with Thai food (or Indian, French, Sushi, Oysters, etc)?"
$10 FROM THE SALE OF EVERY BOTTLE GOES TO THE NAACP
We have a penchant for turning adverse circumstances into great wine. This 100% whole-cluster wine from our Johan Pinot Noir lots was born of a sudden necessity and became an unexpected success.
Secret source and limited availability make this wine a true unicorn. Made from one of the sole Chenin blocks in Willamette, the 2017 vintage of this wine is the only vintage of this wine.
A skin contact field blend of Chardonnay, Vermentino and Muscat from Layne Vineyard in the Applegate Valley. Shining like starlight, this wine has a certain twinkle and will give you one too!